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Academic Team

Hospitality Management

Business Administration

Accounting

English

Preparatory Course for
Entry into Government School ( Secondary 1-3)

Dental Surgery

Lecturers

Ms. Tan Ee Hwee, Eleanor
Hospitality Lecturer

Ms Eleanor Tan graduated from Griffith University Gold Coast Australia in Bachelor in Hotel Management. She also holds a Certificate in Hotel Skills from Singapore Hotel Association Training & Education Centre (SHATEC).

She has been a Lecturer in the Private education industry for the past 5 years since 2004 with key private education providers. Her core areas of expertise in education are mainly from lecturing, curriculum development and academic administration. She is also a veteran in the hotel, Country Club and restaurant industry with vast experience since 1987. Her experience in the industry includes Oriental Hotel Singapore, Royal Holiday Inn Crowne Plaza, Dolphin Steakhouse Restaurant, Imperial Place Chinese Restaurant in Gold Coast, Australia, Garden Hotel Singapore, Fort Canning Country Club, National University of Singapore Society (NUSS) and Lion City Restaurant in China.

Courses / Modules to be taught

[+] Diploma in Hospitality Management
  • English for Hospitality
  • Food Nutrition & Product Knowledge
  • Bar Service & Knowledge
  • Food & Beverage Operations
  • Principles of Front Office Operations
  • Hospitality Information Systems
  • Conference & Events Operations
  • Marketing for Hospitality & Tourism I
[+] Advanced Diploma in Hospitality Management
  • Wine Service & Knowledge
  • Restaurant Showmanship
  • Housekeeping Operations
  • Financial Accounting
  • Marketing for Hospitality & Tourism II
  • Hospitality Management
  • Human Resource Management
  • Tourism Management
[+] Diploma in Food & Beverage Service
  • Safety at Work
  • Hygiene at Work
  • Security at Work
  • Personal Skills and Attributes
  • Customer Care
  • Product Knowledge
  • Billing and Checking Procedures
  • General Pre-service Procedures
  • Provide a Table Service
  • Provide a Silver Service
  • Provide Counter Service
  • Provide Carvery or Buffet Service
  • Provide Other Styles of Table Service
  • Provide a Table Drinks Service
[+] Advanced Diploma in Food and Beverage Service
  • Safety and Hygienic Working Practices
  • Customer Services
  • Planning, Organisation and Evaluation of Work
  • Cash and Cash Equivalents Control
  • Sales Development
  • Resources Management
  • Provision and Training of Personnel
  • Cleaning Programmes, Furnishing and Decorative Order
  • Gueridon and Flambe
  • Wine Service Provision
  • Cocktail Service Provision
[+] Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Prevention
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
[+] Advanced Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Safety
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
Ms. Eleanor Tan

Mr. Junaidi Nyoto
Hospitality Lecturer

Mr. Junaidi Nyoto is holding a Master degree from Christelijke Hogeschool Nederlands (now is Stenden University), The Netherlands, in International Leisure and Tourism Studies. He has worked for the past 3 years with private education providers. Mainly his main areas of proficiency in education are mainly lecturing and academic administration.

Before joining education industry, he worked in various Food and Beverage industry in Indonesia, The Netherlands and Singapore.

Courses / Modules to be taught

[+] Diploma in Hospitality Management
[+] Advanced Diploma in Hospitality Management
[+] Certificate in Food and Beverage Operations
[+] Certificate in Accommodation Operations
Mr. Junaidi Nyoto

Mr. Augustus Wee
Hospitality Lecturer

Mr Augustus Wee was a Higher Diploma in Hotel Management Graduate from the Singapore Hotel Training & Education Centre (SHATEC).

He has vast working and managing experience, including pre-opening and implementation involvement in both Food and Beverage and Rooms Division since 1991 from tourist class hotels to five stars hotels. One of the key milestones was his involvement with the project team to pre-open a 7-stars Hotel in Abu Dhabi focusing on F&B, Housekeeping and Front Office Operations.

During his tour of duty, Mr Wee was a department trainer before he took on full time training career with a notable organization providing training and development solutions under the Australian Qualification Framework (Australia), and subsequently Workforce Skills Qualification Framework (Singapore) for various country clubs and airport lounges.

Mr Wee is currently involved in lecturing for Diploma in Hotel Management, and also developing training curriculum under WSQ Framework for different training providers.

Courses / Modules to be taught

[+] Diploma in Hospitality Management
[+] Advanced Diploma in Hospitality Management
[+] Certificate in Food and Beverage Operations
[+] Certificate in Accommodation Operations
Mr. Augustus Wee

Mr. Chin Lin Tsair, Melvin
Hospitality Lecturer

He has been a Lecturer in the Private education industry for the past 3 years since 2006 with key private education providers. He is also a veteran in the hotel and restaurant industry with vast experience since 1998. His experience in the industry includes The Beaufort Hotel & Conference Centre Singapore, Fort Canning Country Club (Wok & Roll Restaurant), Creative Eateries Pte Ltd (Al Dente Trattoria, Hot Stones Steak & Seafood Restaurant), The Concorde Hotel, Singapore (Melting Pot Coffee House), Banquet Chain of Food Courts, Rio Brazilian Restaurant and Pilota Cafe Singapore, Hersing Corporation Pte Ltd.

Courses / Modules to be taught

[+] Diploma in Hospitality Management
  • English for Hospitality
  • Food Nutrition & Product Knowledge
  • Bar Service & Knowledge
  • Food & Beverage Operations
  • Principles of Front Office Operations
  • Hospitality Information Systems
  • Conference & Events Operations
  • Marketing for Hospitality & Tourism I
[+] Diploma in Food & Beverage Service
  • Safety at Work
  • Hygiene at Work
  • Security at Work
  • Personal Skills and Attributes
  • Customer Care
  • Product Knowledge
  • Billing and Checking Procedures
  • General Pre-service Procedures
  • Provide a Table Service
  • Provide a Silver Service
  • Provide Counter Service
  • Provide Carvery or Buffet Service
  • Provide Other Styles of Table Service
  • Provide a Table Drinks Service
[+] Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Prevention
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
[+] Certificate in Food and Beverage Operations
[+] Certificate in Accommodation Operations
Mr. Chin Lin Tsair, Melvin

Ms. Dina Claire Fernando
English Lecturer

Ms Dina Claire Fernando graduated from University Of Reading, UK in Bachelor of Science (Honours) in Food Science (Nutrition). She also holds a Diploma in Home Economic Education minor in English from National Institute of Education.

She has been a Teacher in Government Secondary Schools and a Lecturer in the Private education industry for the past 6 years since 2003. She taught General paper for 'A' Levels, English for 'O' Levels, IESOL, Government Preparatory Courses in Elementary Mathematics and English for Secondary 1, 2 and 3. Her experience in the industry includes Ministry of Education Brunei, Greenview Secondary School and other PEIs.

Courses / Modules to be taught

[+] International English for Speakers of Other Languages
  • Basic Level:
    • Preliminary Level
    • Access Level
  • Intermediate Level:
    • Achiever Level
    • Communicator Level
  • Advanced Level:
    • Expert Level
    • Mastery Level
Ms. Dina Claire Fernando

Courses / Modules to be taught

[+] Double Diploma in Business Administration and Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production
  • Practical ICT Skills
[+] Diploma in Business Administration
  • Business Administration
  • Business Practice
  • Practical ICT Skills
[+] Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production

Ms. Koo Hsiaw Lyn, Joanne
English and Business Lecturer

Ms Joanne Koo graduated from INSEAD, France in Master of Business Administration. She also holds a Bachelor of Social Sciences with Honours from National University of Singapore and Certificate in English Language Teaching to Adults from University of Cambridge.

She has been in top Management in the corporate and education industry for the past 17 years since 1992 with government bodies and corporate companies. Her experience in the corporate and education industry includes Line By Line, INSEAD, Singapore Workforce Development Agency, Korn/ Ferry International and Ministry of Foreign Affairs.

Courses / Modules to be taught

[+] International English for Speakers of Other Languages
  • Basic Level:
    • Preliminary Level
    • Access Level
  • Intermediate Level:
    • Achiever Level
    • Communicator Level
  • Advanced Level:
    • Expert Level
    • Mastery Level
[+] Double Diploma in Business Administration and Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production
  • Practical ICT Skills
[+] Diploma in Business Administration
  • Business Administration
  • Business Practice
  • Practical ICT Skills
[+] Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production
Ms. Koo Hsiaw Lyn, Joanne

Mr. Mak Chee Kwong, Christopher
Hospitality Lecturer

Mr Christopher Mak graduated from University of Sunderland in Bachelor of Science in International Hotel and Tourism Management. He also holds a Diploma in Hotel Management from Singapore Hotel Association Training & Education Centre (SHATEC).

He has been a Lecturer in the Private education industry for the past 2 years since 2007 with key private education providers. He is also a veteran in the hotel, events and restaurant industry with vast experience since 2002. His experience in the industry includes The Singapore International Hotel and Tourism College Events, Conrad Centennial Singapore and Haagen-Dazs (Pindale Trading Pte Ltd).

Courses / Modules to be taught

[+] Diploma in Hospitality Management
  • English for Hospitality
  • Food Nutrition & Product Knowledge
  • Bar Service & Knowledge
  • Food & Beverage Operations
  • Principles of Front Office Operations
  • Hospitality Information Systems
  • Conference & Events Operations
  • Marketing for Hospitality & Tourism I
[+] Advanced Diploma in Hospitality Management
  • Wine Service & Knowledge
  • Restaurant Showmanship
  • Housekeeping Operations
  • Financial Accounting
  • Marketing for Hospitality & Tourism II
  • Hospitality Management
  • Human Resource Management
  • Tourism Management
[+] Diploma in Food & Beverage Service
  • Safety at Work
  • Hygiene at Work
  • Security at Work
  • Personal Skills and Attributes
  • Customer Care
  • Product Knowledge
  • Billing and Checking Procedures
  • General Pre-service Procedures
  • Provide a Table Service
  • Provide a Silver Service
  • Provide Counter Service
  • Provide Carvery or Buffet Service
  • Provide Other Styles of Table Service
  • Provide a Table Drinks Service
[+] Advanced Diploma in Food and Beverage Service
  • Safety and Hygienic Working Practices
  • Customer Services
  • Planning, Organisation and Evaluation of Work
  • Cash and Cash Equivalents Control
  • Sales Development
  • Resources Management
  • Provision and Training of Personnel
  • Cleaning Programmes, Furnishing and Decorative Order
  • Gueridon and Flambe
  • Wine Service Provision
  • Cocktail Service Provision
[+] Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Prevention
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
[+] Advanced Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Safety
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
Mr. Mak Chee Kwong, Christopher

Ms. Ng Hui Jun, Nikki
Accounting Lecturer

Ms Mikki Ong graduated from Oxford Brookes University, United Kingdom, in Both ACCA affiliate ad Bachelor of Science in Applied Accounting.

Her core areas of expertise are in subject areas of credit & Risk Management, Accountancy and Examinations. Her experience in the corporate and PEI industry includes corporate companies, Itochu Petroleum Singapore, Sincere Watch Limited and Kaplan Singapore.

Courses / Modules to be taught

[+] Diploma in Accounting
  • Bookkeeping Level 1
  • Bookkeeping and Accounts Level 2
  • Accounting
  • Management Accounting
  • Cost Accounting
Ms. Mikki Ng

Ms. Ong Soo Geok
Lecturer

Ms Ong Soo Geok graduated from Leicester University, United Kingdom, in Both Master in Finance and Business Administration. She also holds a Bachelor of Arts, Honours Degree, major in Finance and Certificate in Teaching from Stamford College.

She has been a Lecturer in the Private education industry for the past 6 years since 2003 with key private education providers. Her core areas of expertise in subject areas are Management Accounting for business, Managerial Accounting, Corporate Finance, International Business Finance, Economics, Operation Management and Organisational Behaviour. In addition, as a tutor, she taught finance studies at Leicester University, United Kingdom and worked in the finance sector in the late 1990s.

Courses / Modules to be taught

[+] Double Diploma in Business Administration and Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production
  • Practical ICT Skills
[+] Diploma in Business Administration
  • Business Administration
  • Business Practice
  • Practical ICT Skills
[+] Private Secretary's Diploma
  • Business Administration
  • Business Practice
  • English for Business
  • Text Production
[+] Diploma in Accounting
  • Bookkeeping Level 1
  • Bookkeeping and Accounts Level 2
  • Accounting
  • Management Accounting
  • Cost Accounting
Ms. Ong Soo Geok

Mr. Pek Hao Wen, Benedict
Lecturer

Mr Benedict Pek, graduated from Le Cordon Bleu, Adelaide & University of South Australia in Bachelor of Business (International Hotel and Resort Management). He has been awarded the WSQ Advanced Certificate in Training and Assessment (ACTA).

He has been a Lecturer in the Private education industry for the past 3 years since 2006 with key private education providers. He is also a veteran in the hotel and restaurant industry with vast experience since 2002. His experience in the industry includes Singapore Zoological Gardens, Pan Pacific Singapore, Duxton Hotel in Perth, Australia, Sheraton Towers in Southgate, Melbourne, Australia and Chua Chun Tao Seafood Restaurant Singapore.

Courses / Modules to be taught

[+] Diploma in Hospitality Management
  • English for Hospitality
  • Food Nutrition & Product Knowledge
  • Bar Service & Knowledge
  • Food & Beverage Operations
  • Principles of Front Office Operations
  • Hospitality Information Systems
  • Conference & Events Operations
  • Marketing for Hospitality & Tourism I
[+] Advanced Diploma in Hospitality Management
  • Wine Service & Knowledge
  • Restaurant Showmanship
  • Housekeeping Operations
  • Financial Accounting
  • Marketing for Hospitality & Tourism II
  • Hospitality Management
  • Human Resource Management
  • Tourism Management
[+] Diploma in Food & Beverage Service
  • Safety at Work
  • Hygiene at Work
  • Security at Work
  • Personal Skills and Attributes
  • Customer Care
  • Product Knowledge
  • Billing and Checking Procedures
  • General Pre-service Procedures
  • Provide a Table Service
  • Provide a Silver Service
  • Provide Counter Service
  • Provide Carvery or Buffet Service
  • Provide Other Styles of Table Service
  • Provide a Table Drinks Service
[+] Advanced Diploma in Food and Beverage Service
  • Safety and Hygienic Working Practices
  • Customer Services
  • Planning, Organisation and Evaluation of Work
  • Cash and Cash Equivalents Control
  • Sales Development
  • Resources Management
  • Provision and Training of Personnel
  • Cleaning Programmes, Furnishing and Decorative Order
  • Gueridon and Flambe
  • Wine Service Provision
  • Cocktail Service Provision
[+] Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Prevention
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
[+] Advanced Diploma in Reception Operations and Services
  • Security Practices
  • Customer Care
  • Personal Presentation
  • Safe Practices
  • Fire Safety
  • General Reception Procedures
  • General Front Office Procedures
  • Advance Reservation Procedures
  • Guest Accounting Procedures
  • Selling and Marketing Techniques
Mr. Benedict Pek

Mr. Tan Kiah Joo, George
English Lecturer

Mr George Tan graduated from Teacher Training College, with Diploma in TESOL-London. He is a committed teacher of the English language, imparting his experience and knowledge to students at beginners, for international students and also to working adults.

From a previous background in aerospace engineering, marketing and training, he had ample opportunity to interact with the various native English speaking business communities as well as people from the region like China, Indonesia, Vietnam, India, Sri Lanka and the Philippines. This cross-cultural exposure has enabled him to communicate and work in an international environment with much ease and understanding.

Courses / Modules to be taught

[+] International English for Speakers of Other Languages
  • Basic Level:
    • Preliminary Level
    • Access Level
  • Intermediate Level:
    • Achiever Level
    • Communicator Level
  • Advanced Level:
    • Expert Level
    • Mastery Level
Mr. Tan Kiah Joo, George

Mr. Wong Gan Seng
Lecturer

Mr Wong Gan Seng graduated from Queen Margaret University, United Kingdom in Master in E-Commerce and University of Canberra, Australia in Master of Business Administration. He also holds a Bachelor of Arts in Business Accounting with Honours from University of Lincolnshire & Humberside, United Kingdom.

He is also a veteran in the corporate industry with vast experience since 1988. His experience in the industry includes SMRT Ltd, Educom Pte Ltd, TMIS, Singapore Anti-Tuberculosis, Singapore Culinary Institute and Ngee Ann Kongsi.

Courses / Modules to be taught

[+] Diploma in Accounting
  • Bookkeeping Level 1
  • Bookkeeping and Accounts Level 2
  • Accounting
  • Management Accounting
  • Cost Accounting
Mr. Wong Gan Seng

Miss Lee Kng Hwang, Hazel
Lecturer

Miss Lee Kng Hwang, has been teaching English for the Preparatory course for entry into government schools as well as English as a foreign language for adults for the past 15 years. Her wealth of experiences in dealing with international students of all ages and background and her natural nurturing deposition enable her to motivate students to achieve their fullest potentials not only academically but also as an individual. She has the capacity to modify and adapt the latest learning materials to her teaching and thus able to stimulate interest in the study of the English Language.
Miss Hazel Lee

Mrs Agnes Gabriel
Lecturer

Mrs G, as her colleagues fondly call her, spent 40 years teaching English and Literature, and now, in retirement, she has put her experience and skills to helping foreigners to master the fundamentals of the English Language. Mrs G has a Bachelors of Arts (Honors) in English, a teacher's certificate and has kept in touch with the issues of language teaching having been sent by the British Council to Aberdeen, Scotland. She has acquired several certificates from the British Council here in Singapore. Her advice to her pupils is: You have mastered Chinese, or Vietnamese or Thai, then English is a simpler language to catch especially in the English-speaking environment of Singapore.
Mrs Agnes Gabriel

Mr Tan Yok Lin Mike
Lecturer

Mike has a TESOL certification from SEAMEO (RELC) and has been teaching English Language since 2004 - both to local and foreign students. He has a very pleasant and open approach and uses a wide variety of gestures, illustrations and other techniques to engage his students. Due to his sales and marketing background prior to his mid-career switch to teaching, Mike is able to pepper his lessons with anecdotes from the real world. As such, his lessons are never boring and his students are consequently encouraged to relate and share with the class their own personal experiences.
Mr Tan Yok Lin Mike

Mrs Koh Cheng Sim Corrine
Lecturer

Mrs Corinne Koh-Elsip has a Business Degree in Property Valuation and a Masters Degree in Economics and Finance from Curtin University, Australia. She worked for CB Richard Ellis International Property Consultants for 13 years as a Valuer ; in International Marketing; and in Retail Consultancy and Leasing. She completed her Diploma in TESOL (Teaching English to Students of other Languages) in 2007.

Over the last 7 years, Mrs Elsip has taught English language at various levels to foreign students in Language schools and in Business schools. She has also taught MOE's English language syllabus from upper primary level up to GCE 'O' level, to local Singaporean students.
Mrs Koh Cheng Sim Corrine

Mrs Tan Woon Tin Tina
Lecturer

Mrs Tina Tan- Andrews graduated from National University of Singapore in Bachelor of Arts & Social Science. She resided and worked in New Zealand for 10 years before returning to Singapore. She taught upper primary subjects briefly in the local government schools and joined the private education industry since 2006. She has taught English Language from Primary Two to Primary Five levels.
Mrs Tan Woon Tin Tina

Mrs Yeo Choon Lian Janet
Lecturer

Janet Yeo graduated from the Teachers Training College (TTC) and had taught in the local school for eleven years. She has the Certificate in teaching English as a Second Language (TESOL) from the Regional English Language Centre (RELC) and Diploma in English Literature from the University of London (UOL) External Studies. She has been teaching English in the primary schools, the Institute of Technical Education (ITE) and also international students of all ages in the private schools.
Mrs Janet Yeo Choon Lian

Mr Kee Chee Siong David
Lecturer

Kee Chee Siong, David has a Bachelor of Business of Administration from the National University of Singapore. He has been teaching Mathematics, Additional Mathematics and the Science subjects to both local and international students at the primary, secondary and post secondary level. He has vast experience in teaching international students and knows how assist students to achieve the desired grades.
Mr Kee Chee Siong David

Mr Lim Han Tiong
Lecturer

Mr Lim Han Tiong has a Bachelors of Applied Science in Construction Management (Honors Class 2B) from the Royal Melbourne Institute of Technology (RMIT). He has been giving tuitions since 2002 and embarked on full time tutoring in 2004. He has taught at various levels, ranging from Primary 1 to Junior College level. Mr Lim has vast experience in home tuitions, as well as teaching at tuition centres and after-school programmes at Primary schools for Mendaki. He enjoys teaching and the impartation of knowledge to students and his greatest satisfaction is to see students achieve their desired grades and goals.
Mr Lim Han Tiong

Ms Yang Cuiling Michelle
Lecturer

Michelle graduated from the National University of Singapore with a Bachelor of Arts in English Language and Philosophy. She has a dipolma in TESOL and her areas of interest include English grammar, critical thinking and writing skills. She teaches all levels from Elementary to Advanced, as well as IELTS preparatory courses.
Ms Yang Cuiling Michelle

Dr Smita Pimple
Lecturer

Dr Smita Pimple, a Bachelor of Dental Surgery (BDS) from a well-known and globally recognized Nair Medical & Dental Institution and Hospital, Mumbai, India in the Year June 2003.

In the course of her career she has done certification courses on Dental Implantology, The Magnificent Art of Smile Design ( Cosmetic Dentistry ) and Medical Emergencies in Dental Practice from Singapore along with Diagnosis & Management of Peri-Implant Complications course from National university of Singapore.
She has also done a Clinical attachment with Department of Periodontology , National University of Singapore and Department of Restorative Dentistry in National dental Centre, Singapore.
As a medical graduate ,she was keen on learning about medical emergencies which motivated her to do "Advanced Cardiac Life Support (ACLS) certification" from Department of Anaesthesiology , Seth G.S.Medical institution & KEM Hospital,Mumbai,India.

Being a full time Dental Surgeon since 2003, she is specialized in all kind of dental treatments and procedures involving the oral and maxillofacial health of an individual. Also being a full time Dental surgery Assistant to an oral surgeon in Singapore and a full time treatment co-ordinator at a general dental practice in Singapore helped her to learn more about the prevailing technology in the field of Dentistry.
Dr Smita Pimple
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